Inżynieria Rolnicza
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100 # 2102
Laboratory surface profile measurement with laser profile measurement gauge
100 # 2098
Using the electrostatic drop size method to evaluate farm spraying machine sprayers quality of work
105 # 2277
Measurement system for seeds humidity distribution analysis
105 # 2274
Using the resonance method to detect changes in mass of minor biological objects
109 # 2404
Description of new design of an instrument measuring soil humidity
109 # 2409
Laser interferometer use in measurements of geometrical sizes and constructional agricultural machines
109 # 2398
Using virtual instruments in seeds humidity measurements
110 # 2456
Solar systems at Training and Research Centre for Renewable Energy in Ostoja
117 # 2598
Neural analysis of acoustic signal spectrum during determination of seed physical properties
119 # 2660
The use of soil channel for the study of working sets of tools and drive gears
120 # 2726
Spectrophotometric calibration in a reflection probe model for dynamic soil humidity measurement
129 # 2941
The potential and use of computer analysis and image processing in the agricultural and food industry
134 # 3138
Methodological and technical aspects of a laboratory research of a sensor for dynamic measurement of soil moisture
136 # 3169
A concept of the questionnaire measurement of work safety culture
136 # 3185
Comparative analysis of measuring methods of milk flow in a column of an autonomous milking machine
137 # 3222
The communication system of the control-measuring system in an autonomous milking unit
139 # 3286
It service of the laboratory stand for measuring soil humidity
152 # 3616
Response of the selected varieties of common osier (Salix Viminals) to organic and mineral fertilization in light soil
16 # 767
Application of microwave frequencies to evaluating water and fat contents in meat raw materials
18 # 1525
Film as the research instrument in evaluation of durability of buckwheat seed
18 # 1530
The use of computer-aided image analysis in the integrated forest inventory
18 # 1512
The use of geostatical methods for processing penetrometer data
19 # 1009
Changes of some parameters of the heated air flowing out from perforated duct
31 # 1654
System electronic Technician ET for the calibration and modification of the electronic control modules ECM and for the diagnostic and scientific investigations of tractors and machines
31 # 1655
The application of the computer technic to the analysis of the plant root system
35 # 877
Information - based electronic system for diagnosing and testing of a combine
36 # 1062
Measurements of sewage flow rate in selected treatments plants of the Małopolska province
53 # 604
Effects of the machines running gears on soil
53 # 588
Use of the computer measuring card in the study in traction parameters of deformable grounds
60 # 1570
Humidity measurements of food powders by dielectric non-contact method
61 # 1165
Research of heat consumption variability in hothouses with energy-saving covers
64 # 722
Field studies on optical sensor for dynamic measurments of soil moisture
68 # 1408
The effect of image resolution and compression on measurement error of cereal grain geometry and colour
68 # 1382
Virtual instrument to evaluation of atomized stream crosswise distribution in agricultural sprayers
70 # 1205
Determination of seeds sizes measurement error by using computer image analysis
70 # 1201
Electronic measurement of potato harvester separator operating parameters
70 # 1189
Impact of selected extrusion process parameters on ekstrudate colors changes
70 # 1184
Modeling of texture qualities for wheat bakery using a surface colors change dynamics indicator during thermal treatment
70 # 1225
Soil spatial variability regarding its physical properties
71 # 1412
An attempt to developing methodology of colour determination for selected products
71 # 1426
Modeling of the flow in bio-reactor
74 # 1246
Electronic system for pH measuring using ISFET type sensor
74 # 1233
Operational tests of hybrid electric power supply system using backup, transmission and data processing system
79 # 126
The opinion of results of changes the power supply in optoelectronic system of psychrometry
8 # 1031
Capillary-weighing method to measure the rate of water absorption by wheat grain
82 # 231
Changes of parameters of the weight of wheat dough depending on the type of flour and on the time of kneading
82 # 232
The dynamics of coulour changes during thermal working of wheat breadstuff depending on the time of dough kneading
87 # 362
Measurement of moisture content in basket willow sprouts and chips
87 # 371
Multicriteria method of functional evaluation and milking units selection
88 # 420
System of estimation of professional preparation of the students’ of the department Agricultural and Forest Technics
90 # 1774
Application of the Labview programming environment to creation of virtual instruments supporting measurements in agricultural engineering
90 # 1766
Temperature measurement of damp hay with the help of microprocessor gauges 1-Wire
90 # 1803
The measurement methods of the wheel motion parameters with support information technics
93 # 1811
A variance of individual color discriminants during the apple drying process, depending on the used blanching method
93 # 1862
Changes in apple color during the convection drying process
96 # 1963
Assessment of soil moisture content spatial variability on the basis of electric conductivity maps. Part II
96 # 1970
Using impedance spectrometry to measure corn grain moisture content
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